For over a decade, Michelin Starred-Chef Chef Grégoire Berger and his family have been loyal fans of SushiArt, with the JBR location holding a special place in their hearts. It was here, on their daughter’s very first day out, that the family shared a memorable meal together at SushiArt. Today, the bond with SushiArt remains as strong as ever.
This deep emotional connection, combined with Chef Grégoire’s renowned mastery of seafood and culinary creativity, has led to a natural and heartfelt collaboration. For the next year, SushiArt and Chef Grégoire bring together passion, family, and culinary innovation to deliver a truly unique experience, showcasing what sets SushiArt apart: a blend of tradition, creativity, and love for great food.
